Below are the best information about Why is gmo food bad public topics compiled and compiled by our team
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1 GMOs: Pros and Cons, Backed by Evidence
- Author: healthline.com
- Published Date: 05/10/2022
- Review: 4.9 (764 vote)
- Summary: · Although current research suggests that GMO foods are safe, there is some concern around their long-term safety and environmental impact ( 14
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2 Why People Oppose GMOs Even Though Science Says They Are Safe
- Author: scientificamerican.com
- Published Date: 12/14/2021
- Review: 4.63 (408 vote)
- Summary: · Many people believe that GMOs are bad for their health – even poisonous – and that they damage the environment. This is in spite of
- Matching search results: GMOs probably trigger disgust because people view genetic modification as a contamination. The effect is enforced when the introduced DNA comes from a species that is generally deemed disgusting, such as rats or cockroaches. However, DNA is DNA, …
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3 Genetically modified food: What are the pros and cons?
- Author: medicalnewstoday.com
- Published Date: 10/01/2021
- Review: 4.51 (466 vote)
- Summary: · GMO plants might have a different balance of toxins, increasing the risk of harm to humans. Specific health concerns include an increased risk
- Matching search results: GMOs probably trigger disgust because people view genetic modification as a contamination. The effect is enforced when the introduced DNA comes from a species that is generally deemed disgusting, such as rats or cockroaches. However, DNA is DNA, …
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4 Evaluation of adverse effects/events of genetically modified food consumption: a systematic review of animal and human studies
- Author: enveurope.springeropen.com
- Published Date: 02/16/2022
- Review: 4.34 (335 vote)
- Summary: · A systematic review of animal and human studies was conducted on genetically modified (GM) food consumption to assess its safety in terms of
- Matching search results: Since 1996, the first year of commercialization of GM crops, 70 countries had adopted GM crops until 2018, including 26 countries that cumulatively planted 2.5 billion hectares of GM crops and an additional 44 countries that imported GM crops. …
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5 Food, genetically modified – World Health Organization (WHO)
- Author: who.int
- Published Date: 08/17/2022
- Review: 4.05 (313 vote)
- Summary: · GM foods currently available on the international market have passed safety assessments and are not likely to present risks for human health. In
- Matching search results: Since 1996, the first year of commercialization of GM crops, 70 countries had adopted GM crops until 2018, including 26 countries that cumulatively planted 2.5 billion hectares of GM crops and an additional 44 countries that imported GM crops. …
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6 Are G.M.O. Foods Safe?
- Author: nytimes.com
- Published Date: 02/06/2022
- Review: 3.84 (575 vote)
- Summary: · Billions of edible animals are raised in this country each year on feed containing G.M.O.s, with no evidence of harm. In fact, animal health and
- Matching search results: Since 1996, the first year of commercialization of GM crops, 70 countries had adopted GM crops until 2018, including 26 countries that cumulatively planted 2.5 billion hectares of GM crops and an additional 44 countries that imported GM crops. …
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7 GE Food & Your Health – Center for Food Safety
- Author: centerforfoodsafety.org
- Published Date: 06/01/2022
- Review: 3.75 (345 vote)
- Summary: GE Food & Your Health · 1. Toxicity. Genetically engineered foods are inherently unstable. · 2. Allergic Reactions. The genetic engineering of food creates two
- Matching search results: Since 1996, the first year of commercialization of GM crops, 70 countries had adopted GM crops until 2018, including 26 countries that cumulatively planted 2.5 billion hectares of GM crops and an additional 44 countries that imported GM crops. …
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8 Foods made with GMOs do not pose special health risks
- Author: nationalacademies.org
- Published Date: 01/15/2022
- Review: 3.58 (419 vote)
- Summary: · No evidence has validated that eating food with GMO ingredients is harmful. A genetically modified organism (GMO) or a genetically engineered
- Matching search results: Since 1996, the first year of commercialization of GM crops, 70 countries had adopted GM crops until 2018, including 26 countries that cumulatively planted 2.5 billion hectares of GM crops and an additional 44 countries that imported GM crops. …
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9 Why we are against GMOs
- Author: slowfood.com
- Published Date: 10/03/2021
- Review: 3.33 (207 vote)
- Summary: Where they are grown, GM crops occupy large surface areas and are linked to intensive monoculture systems that wipe out other crop and ecosystems
- Matching search results: Health and Safety Little is understood yet about the health effects of GMOs, but recent studies have shown animals fed with GM-containing feed can develop health problems. In many parts of the world including the EU, studies on GM crops can be …
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10 Genetically modified foods: safety, risks and public concerns—a review
- Author: ncbi.nlm.nih.gov
- Published Date: 12/02/2021
- Review: 3 (227 vote)
- Summary: The biggest threat caused by GM foods is that they can have harmful effects on the human body . It is believed that consumption of these genetically engineered foods can cause the development of diseases which are immune to antibiotics
- Matching search results: Joana et al. (2010) reported the extraction and detection of DNA along with a complete industrial soybean oil processing chain to monitor the presence of Roundup Ready (RR) soybean. The amplification of soybean lectin gene by end-point polymerase …
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11 Will GMOs Hurt My Body? The Public’s Concerns and How

- Author: sitn.hms.harvard.edu
- Published Date: 11/16/2021
- Review: 2.98 (140 vote)
- Summary: · GMOs do not cause issues, of course they may in the future when new ones are developed. But as a whole of what we have now, are not harmful
- Matching search results: To discern whether GMO crops affect fertility or embryos during gestation, a group from South Dakota State University again turned to studies on rats. In this case, the rats were eating a type of GMO corn, more commonly known as Bt corn. Bt stands …
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12 Here’s The Real Reason Why GMOs Are Bad, And Why They May Save Humanity
- Author: forbes.com
- Published Date: 06/05/2022
- Review: 2.7 (126 vote)
- Summary: · GMO crops are causing ecological damage in the US. They may be our best hope for feeding the world in 2050
- Matching search results: There is a place for the genetic modification of crops; for instance, altering the times of the day during which plant respiration occurs may be an important field of research and development in the future. However, from my reading, these solutions …
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13 3. Public opinion about genetically modified foods and trust in scientists connected with these foods

- Author: pewresearch.org
- Published Date: 04/28/2022
- Review: 2.79 (111 vote)
- Summary: · Genetically modified (GM) foods contain at least one ingredient … 56% of Americans say the news media are doing a very or somewhat bad job
- Matching search results: While a 2016 report from the National Academies of Sciences, Engineering and Medicine suggests there is scientific consensus that GM foods are safe, a majority of Americans perceive disagreement in the scientific community over whether or not GM …
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14 GMO Facts – The Non-GMO Project
- Author: nongmoproject.org
- Published Date: 02/22/2022
- Review: 2.52 (125 vote)
- Summary: Because GMOs are novel life forms, biotechnology companies have been able to obtain patents to control the use and distribution of their genetically engineered
- Matching search results: While a 2016 report from the National Academies of Sciences, Engineering and Medicine suggests there is scientific consensus that GM foods are safe, a majority of Americans perceive disagreement in the scientific community over whether or not GM …
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15 Genetically Modified Foods: Helpful or Harmful?
- Author: piedmont.org
- Published Date: 04/19/2022
- Review: 2.42 (159 vote)
- Summary: How do GMOs affect the body? · Infertility · Immune problems · Accelerated aging · Faulty insulin regulations · Changes to major organs and the gastrointestinal
- Matching search results: “Food is so complex that it’s hard to study it and determine the ramifications of GMOs,” says Teems. “I tell my patients not to fixate on avoiding GMOs, because that’s nearly impossible. Instead, concentrate on eating a heart-healthy diet that is …
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16 Is it safe to eat GM crops?
- Author: royalsociety.org
- Published Date: 04/24/2022
- Review: 2.45 (77 vote)
- Summary: Yes. There is no evidence that a crop is dangerous to eat just because it is GM. There could be risks associated with the specific new gene introduced,
- Matching search results: “Food is so complex that it’s hard to study it and determine the ramifications of GMOs,” says Teems. “I tell my patients not to fixate on avoiding GMOs, because that’s nearly impossible. Instead, concentrate on eating a heart-healthy diet that is …
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17 The Real Risks of GMO Foods & How to Avoid
- Author: draxe.com
- Published Date: 08/20/2022
- Review: 2.19 (133 vote)
- Summary: · 5 Major Risks of GMO Foods · Allergic Reactions · Antibiotic Resistance · Cancer · Loss of Nutrition · Toxicity
- Matching search results: “Food is so complex that it’s hard to study it and determine the ramifications of GMOs,” says Teems. “I tell my patients not to fixate on avoiding GMOs, because that’s nearly impossible. Instead, concentrate on eating a heart-healthy diet that is …
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